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Bottle shot of Yalumba The Virgilius Viognier
Bottle shot of Yalumba The Virgilius Viognier
Bottle shot of Yalumba The Virgilius Viognier

The Virgilius Viognier 2018

Yalumba
Try if you like Chassagne-Montrachet
almond | apricot | lime
£43.99
Tax included.

Drew's Tasting Note

Tropical fruits on the nose: apricot, mango and pineapple, with notes of black pepper. An initial citrus, almond and black pepper mix is on the palate, closely followed by ginger, apricot and lime. Intense and complex, with a memorable finish. Rich salmon, tuna and spicy dishes would be a perfect accompaniment.

Producer: Yalumba  |  Vintage: 2018  |  From: Eden Valley, Australia  |  Alcohol: 13.0%  |  Style: rich white, still, vegan  |  Grape: Viognier

2018 vintage, 92 points, Joe Czerwinski, The Wine Advocate, February 2021

The Winery

Yalumba is Australia’s oldest family-owned winery, founded by Samuel Smith in 1849. The winery is owned by fifth-generation descendants Robert & Sam Hill-Smith and their families. As proprietor, Robert has led Yalumba into the modern era by cementing the winery’s reputation as a globally focused and innovative business within the Australian wine industry. The Hill-Smith family carries on the legacy of Samuel Smith as they continue to experiment and showcase the best of Barossa Valley.