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The Winery
Nestled in the Languedoc-Roussillon near the Étang de Thau, a large saltwater lagoon on the French coast, Domaine de Petit Roubié has been a pioneer of organic viticulture since 1985. Winemakers Floriane and Olivier Azan meticulously manage the 80-hectare estate, prioritising the ecology and sustainability of the vineyards and winery.